Expedition Foods Lunch/ Dinner-Chilli Con Carne with Rice – 450kcal

Beef, red kidney beans and onions in a chilli tomato sauce with rice.

Much loved Chilli con Carne, also known as “chilli with meat”, is a spicy stew containing rice, chilli peppers, minced beef, tomatoes, and red kidney beans. The dish is known to have originated in Mexico or southern Texas. A great dish for a hearty adventurer anywhere in the world. Add hot water, let sit for five minutes, and you have an amazing meal.

Features

• Emergency Rations; Food for Outdoor Activities
• Long shelf life of up to 5 years
• Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
• Highest calorie-to-weight ratio
• Dry weight: 93g
• Gross Weight (inc pouch): 108g
• Prepared meal weight: 248g
• Water required: 140ml

Ingredients: Parboiled Long Grain Rice (22%), Chopped Tomatoes (14.6%), Diced Onions, Red Kidney Beans (15.4%), Tomato Purée (10%), Cooked Minced Beef (Beef, Rosemary Extract) (11.5%), Rapeseed Oil, Garlic Purée, Granulated Sugar, Chilli Powder, Salt.

Allergen Information: N/A

The Expedition Foods meals labelled ‘gluten-free’ contain 20 parts per million (ppm) or less of gluten and are suitable for coeliacs. They have audited procedures in place in order to minimise any risk of cross contamination. However, please note, their production facility is not a gluten-free site.

Preparation: Remove The Oxygen Absorber (Sachet) from inside the pouch. Slowly add hot water, stirring as you pour, and then close the bag. Wait 5 minutes for the food to rehydrate. Note: Cold water will suffice, however the re-hydration time is longer.

The oxygen absorber helps maintain product freshness and is non-toxic. DO NOT EAT.

Shelf Life: Up to 5 years